Confused choosing a special dessert for dinner together? This dessert is one not only destabilize the tongue but the various textures makes it unique. Crispy sweet pear sauce clashed with soft brown and cream plus a cold scent of vanilla ice cream. Hmm .. yummy!
This Pear Belle Helene Recipe was taken by Free Download Ebook from DetikFood..
Materials :
Williams pear fruit 6
1 liter of water
400 g granulated sugar
100 g glucose
1 stick vabili, halved, dredging contents
1 lemon, thinly sliced
1 fruit deaf / star anise
Black pepper 3 eggs
1 packet of black tea bags
Complements :
Chocolate Sauce
Whipped Cream
Sliced almonds toasted
Vanilla Ice Cream
Cooking Instructions :
- Peel the pears and leave the following intact stems.
- Boil water besama other ingredients until boiling.
- Enter intact pears and cook for 30 minutes or more until the texture is slightly soft and slightly yellow-brown color.
- Allow to cool. (If you want pears can be soaked in liquid for a few days so it felt more comfortable).
- Remove the pears, halved. Place each half in a tall glass.
- Give a little broth, 1 scope of ice cream, chocolate sauce, whipped cream and sprinkle with sliced almonds.
- Serve immediately.
This Pear Belle Helene Recipe was taken by Free Download Ebook from DetikFood..
Materials :
Williams pear fruit 6
1 liter of water
400 g granulated sugar
100 g glucose
1 stick vabili, halved, dredging contents
1 lemon, thinly sliced
1 fruit deaf / star anise
Black pepper 3 eggs
1 packet of black tea bags
Complements :
Chocolate Sauce
Whipped Cream
Sliced almonds toasted
Vanilla Ice Cream
Cooking Instructions :
- Peel the pears and leave the following intact stems.
- Boil water besama other ingredients until boiling.
- Enter intact pears and cook for 30 minutes or more until the texture is slightly soft and slightly yellow-brown color.
- Allow to cool. (If you want pears can be soaked in liquid for a few days so it felt more comfortable).
- Remove the pears, halved. Place each half in a tall glass.
- Give a little broth, 1 scope of ice cream, chocolate sauce, whipped cream and sprinkle with sliced almonds.
- Serve immediately.